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SEFOTECH nut

European MSc Degree in
Food Science, Technology and Nutrition

ATTENTION: The 2011 course of SEFOTECH.NUT selected in the framework of ERASMUS MUNDUS II starts with compulsory modules in Dublin Institute of Technology and KaHo Sint-Lieven, followed by optional modules, professional competence module and Master thesis work offered by the four European consortium partners. Additionally part of the course can be completed in one of the five associated non-European member institutions.

General procedures

Admission to the course is available for students, who have obtained a first degree awarded by a higher education institution, and for scholars (academics) who want to carry out research and teaching assignments and scholarly work for an Erasmus Mundus Masters Course.

 
This European MSc. degree programme has been selected under the Erasmus Mundus II framework for five consecutive course editions for the period 2010-2014 (agreement no. 2010-0115).
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