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General information
The aim of the
European MSc. degree is to foster and develop knowledge and
awareness of scientific trends and health issues in food science,
technology and nutrition in a global context.
Therefore we offer
a Master Course where both students and scholars can participate in
several modules in different countries of the European Union and in
the Third-Country associated member institutions.
Information on the
target groups and requirements can be found in the
General Information Section.
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Information on
the different procedures that need to be followed can be found
in the
Procedures Section.
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Are you looking
for the forms and papers that need to be filled out, please
visit the
Forms Section.
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Information on
financial aspects of the program can be found in the
Financial Section of the website.
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You can find
information on all partners involved in the
Contacts Section.
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Finally for
general information website for international students regarding
studying in Europe, developed under the Erasmus Mundus Global
Promotion Project, please click
here.
If you have any
suggestions or remarks about the website, please contact
sefotechnut@kahosl.be. |