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For a video clip made by our students please
click here
Katholieke Hogeschool
Sint-Lieven, Gent:
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Ye HUA – China
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Xiaohong LIAO - China
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Edgar Augusto DELGADO
ROMERO - Ecuador
"I am working for a fat and oil
industry company, which produces margarines,shortenings,
chocolates, edible oil, biodiesel, fats for bakeries, and
special fats for the production of ice cream and cheese as well.
As a part of the R&D team my duties are related with the
development of new products."
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Wondu Garoma BERRA -
Ethiopia
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Vladimer
BARAMIDZE -
Georgia
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DWIYITNO - Indonesia
"Currently
I work as researcher at Research Center for Marine & Fisheries
Product Processing & Biotechnology in Jakarta. Besides, I am
also a section head of cooperation research."
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Jasper Enock Omondi OLOO -
Kenya
"I am
lecturing in Egerton University."
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Kee Kee GOH - Malaysia
"I am working in a food manufacturing
company (Nestle) and my position was as an ISO coordinator.
I was hired as the company had to obtain certificates for
various ISO management systems, and so I was in-charge of
coordinator and working out various aspects until we got the
certificates. Now I am switching to the Quality Assurance
dept, taking over the QA manager position"
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Yuen Ching KONG -
Malaysia
“I was a
Clinical Dietician in Tropicana Medical Centre.
It is a new hospital,
specializing in women's health and fertility treatment in Kota
Damansara. Now I've had to start up
a new dietetics department in a new private hospital"
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Jane Jone CHIME -
Nigeria
"I
am now working with Pan-African University as the Business
Process Manager of its Business School. I enjoy my job and it
gives me the opportunity of applying the TQM knowledge acquired
during my SEFOTECH.NUT Programme. Thank you very much for a job
well done. I am now an expert in the field of Quality
Management."
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Sheryl Lozel Sadili BICO
– Philippines
"For a
while I worked for Nestle Philippines and now I am back teaching
in the University of the Philippines Los Banos."
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Aurea Carla
Argañosa -
Philippines
“I am working in a food
flavour company in Singapore. I am involved in flavour creation
and applying it on finished products like confectionery and
beverage.”
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Svetislav ACIMOVIC –
Serbia/Canada
"I am employed as a Quality Assurance
Technologist with the Agropur Cooperative (“Agropur”), in the
Cheese and Functional Products Division, where I am able, on an
everyday basis, to utilize the skills and knowledge I acquired
from the SEFOTECH.NUT program.
...I believe that the SEFOTECH.nut team, as a whole, deserves
to be congratulated and rewarded for excellence in education and
research it provides in the field of Food Science, Technology
and Nutrition, in a global context. In my opinion, the level of
excellence provided in this program was far beyond my
expectations"
Dublin Institue of Technology:
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Prateek SHARMA - India
"I am working in Ireland with Dairygold
Food Ingredients as Senior Innovation Scientist"
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Upendra SINGH - India
“I am working as Food
Technologist in Glanbia Plc in Ireland - leading international
cheese and nutritional ingredients group.”
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Taryna Siu-Wei KOO -
Malaysia
“I joined a beverage
company working in their corporate R&D as senior food
technologist.”
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Bimal Kumar KHEN - Nepal
“I am currently doing
Ph.D at Ashtown Food Research Centre, Teagasc,
Dublin, Ireland. I am registered at Ulster of University,
Jordanstown, Antrim, Northern Ireland. under the project of EU
sixth framework entitled "Epidemiology,
virulence and stress adaptation in microbial pathogens
transmitted through the beef.”
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A'Shaima AL-KINDI - Oman
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Phensiri ASAWASIRISAP -
Thailand
“I am working as an R&D
Supervisor at Sea Value Co., Ltd in Bangkok – a company
specialising in Thailand's processed seafood.”
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Chutamas JAYUUTDISKUL -
Thailand
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Nalinrat WATTANATHAWORN
- Thailand
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Katharine HOWE - USA
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TusaRebecca SCHAP - USA
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Justin CHILESHE - Zambia
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Conor POWER – Ireland
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